Young red wine exclusivity made of Tempranillo grapes from same called land in
council land of Pozaldez. The fermentation process takes place in stailless steel tanks under a
rigorous control of the temperature and of the "remontado" with the finality of keep the greatest
characteristic of this wine.
ABOUT THE TASTING
Presents a red colour with violet tone. Very fine and clean in the nose, shows
the potential scent of wild fruits. In the mouth gets volume with good body and structure.
CONSUMPTION AND CONSERVATION
Consumption temperature between 16ºC and 18ºC.
Conservation temperature between 10ºC and 20ºC
Total acidity: 5g/l (tartaric)
Alcoholic crude: 13% Vol
Serve the wine at 16ºC. It's appropiate for red meat, boiled meat, ...